Editors: José António C. Santos, Margarida Custódio Santos
Table of Contents
Tourism/Hospitality: Research Papers
Strategies for writing a research paper | |
José António C. Santos, Margarida Custódio Santos | 6-13 |
Cross-cultural comparison of the relationships among perceived risk online, perceived usability and satisfaction during browsing of a tourist website | |
Juan Miguel Alcántara-Pilar, Salvador Del Barrio-García, Esmeralda Crespo-Almendros | 15-24 |
Host-tourist interaction and impact of tourism on residents’ Quality of Life | |
Maria João Carneiro, Celeste Eusébio | 25-34 |
Assessing the impact of Information and Communication Technologies on the Portuguese hotel sector: an exploratory analysis with Data Envelopment Analysis | |
Cidália Maria Leal Paço, Juan Manuel Cepeda Pérez | 35-43 |
Residents’ perspectives on tourism impacts of Portuguese World Heritage historic centers: Angra do Heroísmo and Évora | |
Laurentina Vareiro, Raquel Mendes | 44-51 |
What type of online sales promotion do airline users prefer? Analysis of the moderating role of users’ online experience level | |
Esmeralda Crespo-Almendros, Salvador Del Barrio-García, Juan Miguel Alcántara-Pilar | 52-61 |
National culture, work-life balance and employee well-being in European tourism firms: the moderating effect of uncertainty avoidance values | |
Ana M. Lucia-Casademunt, Antonia M. García-Cabrera, Deybbi G. Cuéllar-Molina | 62-69 |
Attachment as a factor in generating satisfaction with, and loyalty to, rural tourism destinations | |
Ana María Campón-Cerro, Helena Maria Baptista Alves, José Manuel Hernández-Mogollón | 70-76 |
Assessing the differentiated contribution of city resources to city brand image | |
José Antonio Folgado-Fernández, Paulo Alexandre Oliveira Duarte, José Manuel Hernández-Mogollón | 77-83 |
Text mining social media for competitive analysis | |
Germán Gémar, José Antonio Jiménez-Quintero | 84-90 |
Spatiotemporal behaviour of the urban multi-attraction tourist: does distance travelled from country of origin make a difference? | |
Ana Maria Caldeira, Elisabeth Kastenholz | 91-97 |
Relationship between corporate culture and competitive power of the companies in the tourism industry | |
Milena Kirilova Filipova | 98-103 |
Exponential forecasting of the monthly volume of the tourism receipts in Bulgaria | |
Preslav Dimitrov, Maria Kalinova, Gantcho Gantchev, Chavdar Nikolov | 104-110 |
Tourism research: A systematic review of knowledge and cross cultural evaluation of doctoral theses | |
Cristiana Oliveira, Adriaan De Man, Sergio Guerreiro | 111-119 |
Raising cultural awareness of local traditions through festival tourism | |
Mariya Stankova, Ivanka Vassenska | 120-127 |
Business/Management: Research Papers
Are companies less environmentally-friendly due to the crisis? Evidence from Europe | |
María del Mar Miras-Rodríguez, Bernabé Escobar-Pérez, Amalia Carrasco Gallego | 129-135 |
Psychographic determinants of private-label adoption: a feasibility study in the Portuguese yogurt market | |
Ana Oliveira Brochado, Susana Henriques Marques, Pedro Mendes | 136-145 |
Value-in-use in a B2B food service logistic context | |
Luís Miguel de Castro Ferreira, João Menezes | 146-152 |
SMEs probability of default: the case of the hospitality sector | |
Luís Pacheco | 153-159 |
Grocery consumer relational perceptions in green consumption context | |
Marta Fernandes Gonçalves, João Menezes, Catarina Marques | 160-163 |
Identification of critical success factors that maximise customers’ satisfaction: multivariate analysis | |
Hélder Pires Ferreira, Paula Odete Fernandes | 164-172 |
Analysis of corporate volunteering in internal market orientation and its effect on job satisfaction | |
José Luis Ruizalba-Robledo, María Vallespín-Arán, José Luis González-Porras | 173-181 |
Assessing the main determinants of entrepreneurship in Portugal | |
Vanessa Figueiredo, Ana Oliveira Brochado | 182-190 |